Eat for Life

Romesco is a sauce from Catalonia traditionally made with nuts, red peppers, and tomatoes. Other than that jumping off point, it's a...

Pierogi (singular pieróg) are a filled dumpling popular in Central and Eastern Europe. The specific name pierogi is Polish and derived...

In 2020, Danielle's work had a virtual gingerbread house decorating contest. Unfortunately, we found out too late to participate - but...

This is a fantastic pepper sauce originating from Macedonia which is traditionally consumed with bread - though I've put it on chicken...

Looking for a new, fun Thanksgiving recipe that is sure to delight? Look no further than these glazed sprouts! The pomegranate seeds...

Deep-fried vegetarian "meatballs" are a common sight for north Indian cooking. They often have lentils, chickpeas, grains, and a variety...

Korma is a classic northern Indian sauce that has many varieties. The creaminess can come from yogurt, cream, or blended nuts. Here, we...

Serves 1 10 cloves of garlic, chopped 40g green olives (we used Calabrian), sliced 7 oz white fish (we used catfish), lightly seasoned...

Serves 2 Ingredients 2 tsp vegetable oil 1 tsp mustard seeds 1/2 tsp cumin seeds 1-2 dried bay leaves 1 pouch of pre-cooked brown basmati...

This recipe is great for a quick lunch that can be ready in just 10 minutes if you keep these convenient ingredients in your home....

Great British Bake Off fans may remember this gorgeous dessert as the technical challenge on Series 6, episode 4. If you haven't seen it...

As a part of our homemade take out favorites we made this healthy alternative to a more standard take out option like lo mein. Stir fry...

~16 fresh lasagna sheets (chickpea or regular) 3 cups of Bolognese sauce 1. Bring a large pot of salted water to boiling. If using store...

Serves 4 Ingredients 3 Tb olive oil 10 cloves of garlic, diced 1 large onion (220g), diced 12 ounces (340g) ground turkey 5 large...

Once you try fresh pasta there's no going back - it has a lovely bite to it. Using chickpea pasta makes a high protein and high fiber...

Defatted peanut flour is the hidden gem in this recipe. I love making peanut sauces but peanut butter is not very miscible with soy...

As a part of our homemade take out favorites we made this healthy alternative to traditional coleslaw for a night of barbeque. Serves 6...

As a part of our homemade take out favorites we made this healthy alternative to traditional potato salad for a night of barbeque. Serves...

As a part of our homemade take out favorites we made this healthy alternative to fried chicken for a night of barbeque. Serves 6...

As a part of our homemade take out favorites we made this rather Americanized gaji-namul with ingredients that are easily found in most...